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Tuesday, May 26, 2020

Evaluating the Effects of Eating a Diet on Weight Loss

Evaluating the Effects of Eating a Diet on Weight LossEvaluating the effects of eating a diet on weight loss is something that many people find very difficult. In this article I will be providing you with some evaluation essay samples on diets PDF's that you can use to help you understand some of the benefits of having a healthy diet. Read through these carefully and think about what they say about diets in general.Start off by reviewing the three steps. The first step is to look at your intake of food. You need to consider the overall amount of food that you are consuming. Once you have done this, you then have to work out a plan of action, most importantly, which foods will be eaten, what time of day, how often, and so on.The second step is to review your feelings about food. Many people believe that they feel good or bad when they eat certain foods, but this is not the case. As you start to evaluate your feelings about the food that you eat, you will notice that there are definite changes.The next step is to look at the side effects that may occur if you do not eat correctly. Some of the most common side effects of not eating properly include stomach cramps, nausea, flatulence, anxiety, insomnia, hunger, depression, and more. This is a major problem that you need to be aware of. You will need to be able to consider this problem before deciding on the type of diet to go for.The fifth step is to look at any physical conditions that you may have. It may be that you are experiencing allergies to certain foods, or you may simply be suffering from digestive problems. If you are suffering from any of these conditions, then you should know that you need to look at whether you are eating too much of one type of food.It is really very important to note that evaluating the effects of eating a diet on weight loss is not always straightforward. There are many variables that are involved and it is necessary to take into account your own feelings of others as well. These r esults of evaluating dieting on paper will help you understand the effects of eating diets on weight loss more clearly.What they say will provide you with a different perspective on the impact of different types of diets. These evaluations on a diet will also help you better understand the subject matter that you need to be familiar with. Remember that these evaluations on dieting on paper will be the foundation of any successful diet program.

Sunday, May 17, 2020

Ocean Habitats - 2966 Words

An Ocean Habitat or sometimes refer to as a marine environment is a place in the ocean where plants and animals interact with the chemical and physical features of the environment. An Ocean habitat is a place where communities of organisms live. The three main ocean habitats of the ocean are the open water, the soft sandy to muddy bottom and the hard shore. Examples of ocean habitats are the coral reefs, the estuaries and the abyssal zone. Habitats can be classified in a number of ways in order to compare them at different times, across different geographic areas, and in terms of different life history strategies. Habitats are as varied as the animals that live in them and each could be infinitely described, but another general way to†¦show more content†¦Estuaries are created by the tide. They are mixtures of salt water coming in from the ocean and fresh water entering the ocean from the river. The salt water is pushed under the fresh water causing an abundance of sea life to live in the estuary. Yet animals that live in the estuaries still have adapt to the water change caused by the tides. More on Salt in Seawater. They either have to leave the estuary at low or high tide, or adapt to both kinds of water. At low tide the water is mostly fresh water, and at high tide the water is mostly salty. Thousands of birds populate the area and depending on the food they eat they have to migrate maybe once, or two times a day. The tide changes twice a day and because of this fisherman also have to regulate their fishing around the schedule. So the saying nature prevails itself really adds truth to the state of an estuary. Kelp forests are a feature of many cool water environments around the world and Australia supports some excellent examples of these forests of the sea. Kelp forests are also a feature of the west coast of North and South America, the North West Pacific including Korea, New Zealand, South Africa, and many of the islands in the Southern Ocean. Kelp forests usually grow on sub tidal rocky reefs although some kelps are able to grow on smaller scattered rocks. In general they grow on reefs in waters to a maximum ofShow MoreRelatedSeaworld, California And Virginia1582 Words   |  7 Pagesthat parks like SeaWorld are necessary for educational purposes, they need to realize that these animals are not here so we can seize them from their natural habitats and watch them swim in cramped tanks. SeaWorld needs to discontinue their capturing of whales for the enjoyment of humans because wild animals belong in their natural habitat. In 2012, Judge Jeffrey Miller of San Diego threw out a lawsuit prosecuting SeaWorld of enslaving orcas. A group known as People for the Ethical TreatmentRead MoreAnimals Should Not Be Held Captivity1588 Words   |  7 PagesShould Not Be Held in Captivity Animal captivity has been an ongoing debate for over 60 years. There should be no question about whether animal captivity is wrong. â€Å"Hundreds of thousands of wild animals across the world are snatched from natural habitats, forced into captivity and subjected to abuse, both mentally and physically, in the name of entertainment and profit.† (World Animal Protection 1) Places such as the circus use abusive training methods such as, hooks, chains, whips, electric rodsRead MoreBPs Commitment to the Recovery of Natural Resources863 Words   |  3 Pagesprojects will restore and enhance wildlife, habitats and the services provided by those habitats, as well as provide additional access for fishing, boating and related recreational uses. The projects are in Alabama, Florida, Louisiana and Mississippi. The trustees approved the projects in April 2012 following a public review and comment period and implementation began in the same year. Phase II projects Two additional projects will improve beach nesting habitat for birds in Alabama, Florida and MississippiRead MoreDescriptive Essay - My Eyes And Imagine1611 Words   |  7 Pagesruins habitats and animal homes, disrupting food chains which leads to effecting humans too! And you know what, these are heritage trees. If the process of making wood involves chopping down trees it should only be sustainable and Not involve chopping down old, beautiful heritage trees, or planting pines because they kill any plants within a certain range of their roots, but it should be sustainable plants that have been planted purposely for chopping them down and has not ruined any habitats! PlusRead MoreAnimals Should Not Be Held Captivity1590 Words   |  7 PagesShould Not Be Held in Captivity Animal captivity has been an ongoing debate for over 60 years. There should be no question about whether animal captivity is wrong. â€Å"Hundreds of thousands of wild animals across the world are snatched from natural habitats, forced into captivity and subjected to abuse, both mentally and physically, in the name of entertainment and profit.† (World Animal Protection 1) Places such as the circus use abusive training methods such as, hooks, chains, whips, electric rodsRead MoreZoos, Circuses, and Aquariums: Cruel and Unjust Essay1933 Words   |  8 PagesPhiladelphia, Pennsylvania. In these early zoos, animals were kept in small, uncomfortable cages, and in 1907, Carl Hagenbeck opened a zoo where the animals were exhibited on artificial islands that attempted to mimic their natural habitats (Evans). Sadly, even the best artificial habitats cannot come close to the freedom animals possess in their true homes. At some zoos, living conditions are often poor with animals limi ted to cramped, dirty enclosures (PETA). For example, elephants are usually kept in enclosuresRead MoreSatisfy Our Greed And Our Needs?984 Words   |  4 Pagesselfishness and ignorance of what is happening to the environment is causing further damage than the natural destruction and change of nature. The lengths we have taken to satisfy our greed has led to the destruction of natural resources, environment, and habitats, effectively disrupting the life of thousands of species. As the homo sapiens population continues to grow, so does the never ending rate of the consumption of nature. It is increasingly difficult to find areas untouched by human influence as moreRead MoreCoastal Change : The Ocean Essay1869 Words   |  8 PagesLinda O’Hirok ESRM 100 Sec. 04 31 October 2016 Coastal Change: The Ocean The ocean is an extraordinary working machine. It benefits from itself as we benefit from it. This machine controls the earth’s climate, offers food for oceanic species and humans, trade, commercial and industrial transport, natural medicines and of course recreation (Ocean and Human Health, seaweed.com). Consequently, we need to be aware on how we use the ocean due to its rich, and yet scarce, resources and convenience. ThisRead MoreThe Habitat Of A Habitat Essay1744 Words   |  7 PagesA habitat is the environment in which an organism, species, or community of animals lives and includes all living and nonliving factors or conditions in the surrounding environment (The Editors of Encyclopedia Britannica, 2008). There are numerous habitats located across different geographic regions and they are classified in various ways in order to compare them in all aspects. The organisms that are found in habitats have specific characteristics that allow them to survive and thrive withi n itRead MoreThe Earth Has Vast Oceans2050 Words   |  9 PagesOut of the eight planets in our solar system, Earth is the only planet circling the Sun on which life as we know it could (and does) exist. Unlike any other planet, the Earth has vast oceans with millions of small islands in them, green vegetation, huge landmasses, different topographies, like the mountains, ice caps and deserts, all of which present an amazing variety of color and texture. be the extremely cold Antarctica, where hardy microscopic beings thrive in ponds, tiny wingless insects live

Saturday, May 16, 2020

The Story Of An Hour, And Desiree s Baby Essay - 1406 Words

Many stories back then consisted of women being dominated over their husbands just because they are female and are considered the ones responsible to maintain the housework. The men who were considered dominant in this era, had the ability to control everything in terms of what the woman could and could not do. Along with that, it was expected that women were to be submissive to their husbands, or male figures in charge of their lives at the time. But in these three different stories, the outcomes of the woman all result in a significant impact to their lives in rather negative ways. In A Rose for Emily by William Faulkner, The Story of an Hour, and Desiree’s Baby both by Kate Chopin, the reader experiences the reinforced and subvert gender norms present in the women with male figures who are dominant and have control over their lives. In A Rose for Emily by William Faulkner, Emily faces reinforced and subvert gender norms due to the fact of her father’s dominance over her life towards the beginning of the story. It was known that Emily’s father was very controlling about who she would bring home because â€Å"None of the young men were quite good enough for Miss Emily,† (41). Due to her father’s dominance having an effect on her life, she was never really able to experience any desirable relationships that she wanted until she met Homer Barron. Unfortunately her father ended up passing away and â€Å"she went out very little,† (27) and â€Å"after her sweetheart,† (27) as the time â€Å"wentShow MoreRelatedKate Chopin s The Story Of An Hour1309 Words   |  6 Pagesin some areas. For the author of both stories, Kate Chopin, she wanted the reader to get something out of the story. She likes to explore all types of themes in her stories such as, racism, the roles of women, and adultery. With these themes and messages she struggled to have most of her stories published. In many of her stories she passed along these messages through the manner of a marriage. In her short stories â€Å"The Story of an Hour† and â€Å"Desiree s Baby† she showed just how different marriagesRead MoreThe Story Of An Hour By Kate Chopin1540 Words   |  7 PagesKate Chopin’s â€Å"The Story of an Hour†, the main character, Mrs. Louise Mallard, is a woman with a heart problem that gets horrifying news that her husband has passed away in a train crash. When she starts thinking about her freedom, she gets excited; she is happy to start her new, free life. However, a few hours later her husband walks in the door and she finds out it was all a mistake. When she realizes her freedom is gone her heart stop and she then dies. In â€Å"Desiree’s Baby† Desiree is an orphaned womanRead MoreThe Importance Of A Women And The Hierarchy Of A Male1 639 Words   |  7 PagesShe has publish many short stories such as â€Å"Story of an Hour†,† A Pair of Silt Stockings†, â€Å"A Respectable Women†, â€Å"Desiree s Baby† and â€Å"The Storm† . These stories causes people to question whether their assumptions of a novel is correct. Two major theme that Chopin promotes throughout most of her work, is the importance of a women and the hierarchy of a male. These stories all have different story lines but share a common ground which is the admiration of a women s role in life and their constantRead MoreAn Analysis Of Kate Chopin s Chopin 1690 Words   |  7 PagesKate Chopin was a famous American author of many short stories and novels. Chopin is now considered to have been a predecessor of the feminist movement and a leader of the feminist authors of the late 19th and early 20th centuries. Kate Chopin lived a rather traditional life as a housewife until her husband’s untimely death, wh ich significantly changed the course of her life. Chopin s career as a writer actually began when she started facing financial struggles due to the death of her husband. Chopin’sRead MoreRelationship Between Relationships And Relationships1527 Words   |  7 Pagesas good, some of them are bad and unhealthy. They can sometimes cause major problems that affect the people involved and others too. Relationships can also be between groups of people. Many stories have racism in them which is a perfect example of bad relationships with groups of people. Almost all good stories have relationships in them which shows that relationships are vital to American Literature. Having relationships is common and natural. People interact daily so the formation of new relationshipsRead MoreThe Awakening, the Story of an Hour, and Desirees Baby2934 Words   |  12 PagesThe Awakening, The Story of an Hour and Desiree’s Baby By: Destiny Frye Title The Awakening: The novel was titled â€Å"The Awakening,† because the main character Edna Pontellier goes through a series of liberations that cause her to â€Å"awaken† or become aware of her The Story of an Hour: The title refers to the actual duration of the story. All the events that take place in the story can happen in the time frame of an hour. Desiree’s Baby: The title refers to one of the main characters, ArmandRead MoreWho Am I As A Reader?1446 Words   |  6 Pageswhich meant an interesting experience for me and I consider myself literary enriched. What impressed me most of all works studied, was the theme of irony, flipped in works like Desiree’s Baby, and The Story of An Hour, by Kate Chopin and The Open Boat, by Stephen Crane. As a reader, you can imagine the end of the story in a certain way, naturally, assumed by anyone, but at the end, you are surprised by a tragic, unfortunate finish. Also, I must admit that I was deeply impressed by Shirley Jackson’s workRead MoreAn Examination Of How Kate Chopin s Work1298 Words   |  6 PagesComp/Lit Essay 2 (Mulry) Sellers, James R – 920022413 Due Date: April 20, 2015 An Examination of How Kate Chopin’s Works Taken Together Contribute to our Understanding of Her Time and the Place of Women in Society Looking at themes present in his short stories and novels, Kate Chopin presents examples of female strength and an assertive rebellion to the social norms during the late 1800s. By seeking to transparently and boldly portray the risquà © behavior of her lead characters, which are with few exceptionsRead MoreKate Chopin s Story Of An Hour993 Words   |  4 Pagesfiction intermix in stories because writer’s base their stories of real life experiences and feelings. Kate Chopin largely based her stories off of her own life. Kate Chopin spent her childhood years in an alternative and matriarchal Louisiana town with a family that was unconventional. She challenged her nineteenth century sexist society and used her own life to put strength and feminism into her stories like â€Å"The Storm†, â€Å"Desiree’s Baby† and of course â€Å"The Story of an Hour†. She lived with herRead MoreThe Yellow Wallpaper, And Desiree s Baby2435 Words   |  10 PagesNot so long ago, there was a time that men s dominance and superiority over women was the social norm. Men were the accepted authorities in any relationship and held all the say. In the two stories, The Yellow Wallpaper, and Desiree s Baby, the female protagonists are portrayed as weak characters who are heavily dependent on their husbands for everything. Without the men in their lives, the women would be essentially helpless. But the authors of these two stores were nothing like their characters

Wednesday, May 6, 2020

Puppy Mills Should Be Outlawed - 810 Words

Did you ever think about puppy mills; if they should be outlawed or not? For one to think or answer that question they must know what a puppy mill is, â€Å"an establishment that breeds puppies for sale, typically on an intensive basis and in conditions regarded as inhumane.†. A website called Humanesociety.org states, â€Å"Over a five†year period (2007†2011), our puppy mills campaign received 2,479 puppy buyer complaints. Buyers complained about sick puppies sold by a variety of sources, including pet stores, breeders (both in person and online), or middleman dealers (sometimes known as brokers).† That proves that the dogs are not treated well. I think puppy mills should be outlawed because the dogs are treated the way they should be, dogs are getting hurt, and they over breed the dog. Puppy Mills don’t treat the dogs the way they should be treated. A website called, Humanesociety.org writes, â€Å"Puppy Mills disregard the dogs’ health† that proves that dogs are not healthy in puppy mills. That website also said that there was a dog that was bought at a puppy mill and in less than a week, the dog passed away from a type of illness. That proves that they don’t take good care of their dogs so they get sick and die. It also made mine think, that The website also described that 3 million is the estimated number of dogs and cats euthanized by shelters every year in the U.S. That made me think well, isn’t it sad that 3 million dogs die every year from a non natural death, this also made meShow MoreRelatedRights and Ethics: What We Need1146 Words   |  5 Pagesas capable of suffering as we are, and an effort should be made to increase their rights. Governments around the world should establish special rights that ensure the advancemen t and end of suffering of all sentient creatures, both human and non-human. Everyone and everything should be given the same chance to flourish and live. Basic rights such as free speech, privacy, fair trial, freedom of religion, the right to ones own body, and life should be present universally. But beyond these, what elseRead MoreThe Effects Of Animal Testing On Human Society1591 Words   |  7 Pagesdoesn’t mean they cannot be defended. Animal testing should be completely outlawed to where animals do not suffer. Experimentation is cruel and unfair and it does not have enough beneficial results to deem it necessary. It is terrifying to know that there are people out there willing to hurt innocent animals just to get results that are sometimes not even accurate. Some people argue that humans are not necessary superior to animals, so why should we experiment on them? Each year different speciesRead MoreAnimal Testing Should Save People s Lives2260 Words   |  10 Pagesnot do the same? Though animals cannot speak and are not thought to be capable of our thinking, they do not deserve to have products tested on them or to go through horrible experiments just to better our scientific world. Animal testing should be completely outlawed or modified to where animals do not suffer, because experimentation is cruel and unfair and does not have enough beneficial results to deem it necessary. Humans and animals have many characteristics in common. Like humans they have similar

Analysis Of Kipling s The Great Gatsby - 1570 Words

Professor Timothy J. Juntilla English 100 9 December 2015 TITLE Kim is based on the India that Kipling experiences during his five years of working there as a newspaper reporter. â€Å"His residence near the primary British Army base in Northwest India†¦.enhanced his already intense admiration for the martial life† (Matin 359). Events in the novel are manipulated to formulate Kipling’s dream of dominated India. Being a product of his time, Kipling believes that the British empire has an obligation to bring â€Å"enlightenment† to inferior races and underdeveloped countries. His idea of the best way to rule the native India is expressed by creating Kim who is born in the country, resulting in Kim’s appreciation and favor of the Indian culture. Kipling constructs the native India consists of salvage people who are waiting to be civilized by British and limited by their races no matter how much they contribute to the imperialist system. He has people positively speak on empire’s behalf and recognize the work o f British men. Moreover, all the characters exist in the story to help Kim going on the right track to become an imperialist boy and rise above everyone else. Kim’s ultimate choice of British empire’s interest over his loved lama and his being blessed for doing so successfully deliver Kipling’s imperialism message. The White man’s Burden edifies readers who are not familiar to Kipling’s imperialistic ideology. The poem was written and sent to Theodore Roosevelt in 1898 when America

Antigone (495 words) Essay Example For Students

Antigone (495 words) Essay AntigoneAnd LawsA crucial question in Antigone is, When someone makes a law that is known bythe public to be morally wrong, should the public break his/her law? Or shouldthey collaborate with that person by obeying? Antigone felt that the law (no onewas supposed to bury her brother Polyneicies) should be broken so she took whatshe thought to be appropriate measures. This is called Civil Disobedience. Another question is Is Civil Disobedience morally and ethically correct?The Nazis say one thing, and the Vietnam war veterans say one thing. The Nazisdid not believe that Civil Disobedience was ethically or morally righteous,because of there inhumane acts upon the Jews in the 1940s probably led someNazi officials to think about Civil Disobedience, after all the were told to doa job and if they didnt they would have been killed. As Adolph Hitler showedthe world, just because one idiotic person thinks something is right thatdoesnt make it right. The Nazi officials parallel Ismene, because there is alaw that they both knew to be wrong but they are so afraid to step up that theyjust collaborate with it. Another parallel is that the Jews and Polyneiciessoul. The Jews were caught up in the middle of the officials, the liberatingnations, and Adolph Hitler. As was Polyneicies soul caught in between Creon,Antigone, and Ismene. Also, in that they both had to undergo extreme pain,torture, and horror. Lastly the invading nations parallel Antigone in that theyboth fought against the law in both their times. Antigone fought to save herbrothers spirit, and the invading nations fought to save the Jews. Civildisobedience is wrong even though it might not go with any religious beliefs,but for Christians, laws are established by governments, governments areestablished by God, so what is there to go against besides Gods own law? Lawsare made for the communities own safety, or own good. If a law was passed not tostay outside because of serial killings how many would stay outside late atnight, not to many. A law was passed not to steal, how many people are arrestedand convicted every week because they stole something. So laws are for thebenefit of that area, in order to uphold that law there must be a price ofpunishment. During the Vietnam conflict there was a military draft, some ran toCanada in order to save their own life. Our dear President William BillClinton ran to Canada to avoid having to go to war. If you live in a countrywith equal rights you at least owe that country something. The Vietnam veteransthink this example of Civil Disobedience, is exceptionally wrong. Whensomeone makes a law that is known by the public to be wrong? Then they shouldbe collaborated with. The Jews would say it is alright to break this particularlaw. The Vietnam veterans would say it is not acceptable to break that law. Thereal answer is that there is no real answer, because some say it is alright, andsome say it is not right.

Tuesday, May 5, 2020

Service Operations of a Restaurant Chain-Free-Sample for Students

Question: Critically evaluate the service management strategies of a fine dining restaurant in the form of an academic report. To complete the task, you will be required to apply your theoretical knowledge to a hypothetical restaurant in the Sydney citys central business district. Answer: Introduction: The report is prepared for reviewing the current state of management strategies and service operations of a restaurant chain Al Dente Primo Restorante in Australia. This particular restaurant operates in five of its city based outlets and with the evolving needs of customers, they are facing some challenges in its service design. It is ascertained from the case study that restaurant provides immaculate service to its targeted customers and has a monthly rotating menu. Due to increased competition in restaurant business in Australia, the management is concerned about service quality, as they perceive that the quality standard id deteriorating compared to other players in the market (Dehury Sahoo, 2016). In this report, service quality dimension of flagship restaurant is evaluated along with the analysis of existing management strategies. Report also incorporates discussion on recommendation on new service management strategies for Al Dente for improving standards of service quality. Discussion: Evaluation of key service dimensions: It is essential for organization to understand the perception of their quality of services that are being delivered and the way they are evaluated by customers. Service quality dimensions demonstrated at the flagship restaurant is evaluated by the application of service quality model that explores the case and effect relationship between variables involved in service. The gap in the management of service quality of restaurant is SERVQUAL model that deals with the identification of five dimensions such as reliability, tangibles, responsiveness, assurance and empathy (Berry et al., 1985). Reliability- This particular dimension deals with the ability of restaurant to deliver the promised services accurately and dependably. Feedback provided from customers is the illustration of the fact that quality of foods served is average and is not worthy of the price charged from customers (Arvola Holmlid, 2016). Moreover, management expects a high rate of table turnover but the dining facilities lacks in terms of limited seats available that make customers visiting to wait for loner time. Therefore, the service offered Al Dente is not reliable as evaluated from customer feedback. Tangibles- The tangibles of restaurant service are related to physical facilities, appearance of personnel and equipment. Analysis of customer feedback from depicts that employees are arrogant at the greet table service. Staffs serving foods to customers could barely speak English and they are not attentive. Waiters serving food were not acquainted with the knowhow of serving customers. While only few customers highly recommended restaurant service by point staffs to be amazingly attentive. Feedback from some senior employees doubted recruitment system of organization as it lacks in employing right people with the right fit for job. Persons not having experience in customer services are hired and these results in poor tangibles of restaurant business (Dabholkar, 2015). Moreover, the infrastructural facilities of restaurant and can accommodate only sixty people in one particular time. Responsiveness- It is about willingness of service providers to provide customers with prompt service and help when they require by properly assisting them. Waiters and ground staffs of Al Dente are not responsiveness as evaluated from employees and customer feedback. Lack of communication between the evening team and day managers left customers annoyed. This disappointed the customers because of lack of coordination made them unclear about the pre paid and the amount to be paid by customers (Teo, 2017). This made employees appear unresponsiveness to customers. On other hand, one feedback by particular customers viewed that staffs were amazingly attentive and they took efforts to meticulously explain every items presented on the dish. Employees provided feedback that staffs did not have experience in creating guest experience as the empowerment and trust policy of management did not provide guidance on creating such experience (Grenha et al., 2017). Assurance- This particular dimension deals with the courtesy and knowledge of employees so that they are capable of inspiring confidence and trust among employees. Al Dente entrusts customers with immaculate service, but with increasing competitors in the restaurant industry this particular service standard is perceived to be slipping. Feedback from employees suggests that there exist some personality conflicts between Evening manger and day managers that leads to lack of inspiration and trust among employees. Gap between employees acts as barriers in getting suitable suggestions from the management of restaurant (Calabretta et al., 2016). Empathy- Empathy is about understanding and providing service to customers individually. Caring for customers and giving them, adequate attention on individual basis is the empathy dimension of service quality model. Al Dente lacks in this particular dimension and the reason is attributable to existing flaws in the recruitment and training and employee development system. There exist apparent difference between expected delivery on art of each employees and training provides and resources available. Creativity and motivation of employees is limited by the prevalence of bureaucracy in restaurant (Fargnoli et al. 2014). Analysis and identification of existing service management strategies: The existing service management strategies of Al Dente can be analyzed and identified by the application of the concept of fish bone analysis that helps in establishing cause an effect relationship. Fish bone analysis is a tool for analyzing the process of business and its effectiveness (Dehury Sahoo, 2016). Several factors in the service process of restaurant might be related to cause and effect. The inside picture of particular issue faced by restaurant is revealed using fish bone analysis. All the factors that lead to poor performance of restaurant are considered. Referring to the given case study, fish bone analysis is done for the potential situation such as complaints of customers. Fish bone analysis of issues faced by restaurant: (Source: Created by author) The major problems faced by Al Dente is associated with its service and quality standard. Fish bone analysis is employed for ascertaining the factors that are making restaurant inefficient in serving quality food to their customers. It has been analyzed from the case study that the operation process of restaurant is quite inefficient in terms of food served and service given by waiters (Grant et al., 2016). The evaluation of the service standard of restaurant is done into categories such as personnel, food quality, poor facilities, equipment, procedures and others. Poor infrastructural facilities- The restaurant is opened only for two meal periods and can accommodate only sixty persons at a time. This means that if more than sixty customers visit at a time, they need to wait for until one table service is completed. Customer feedback provided that, they had to wait for an hour for getting a table and waiting list was the most annoying factors among the customers. It is essential for restaurant to enhance their infrastructure to ensure high rate of table turnover at a given point of time (Lert et al., 2015). Procedures- The procedures are poorly executed that leads to increased waiting time for customers and late arrival of food on table. Poor execution of the procedures is attributable to the factors such as lack of specification, higher cost and faulty ordering system. Hiring system of employees is doubtful, as there is a difference between training and resources provided to employees and managers expectation from such staff members (Radnor Bateman, 2016). Therefore, there is fault in the recruitment process of restaurant. Recruitment system of restaurant should be revised and coordination among staffs should be promoted by eliminating existing conflicts. Personnel- The quality of service delivered by restaurant is completely dependent upon employees and personnel of restaurant. Employees do not behave in professional way and lack experience in customer service (Haddad et al., 2014). Staffs are enthusiastic and friendly but they are not efficient. It has been found from the feedback provided by customers that staffs were not able to deliver service as expected by them and employees feedback depicted that ground staffs pain when confronted and cannot answer properly when customers asked something different. Moreover, there exist personality conflict between evening team manager and day manager. There is a lack of employee orientation and relationship between employees (Magsanoc, 2016). Equipment- Inefficient table service due to unavailability of space and poor maintenance of service areas (Eggert et al., 2014). Moreover, management of restaurant is not able to acquire and maintain proper equipment. It has been found that restaurant lacks technical support and there is lack of facilities for managing of the available equipment. Food quality- The quality of food served by restaurant often receives complains in terms of oily and dry foods served. Moreover, price charged for the foods served to customers is not worthy with majority of customers mentioning the same point. It is perceived by customers that foods are overpriced with the flavors ranked on average. Customers experienced bad service regarding adding wrong foods and forgetting of placing orders (Elmualim Gilder, 2014). Others- Other problems that have been outlined in the case study is associated with arrogant behavior of ground staffs with the customers and lack of communication among different staff members. Management is not supportive enough to make ground staffs comfortable and they are made to work long hours and are paid below average. All these factors make staffs lose their motivation and enthusiastic about work. Recommendation of new service management strategies: For making improvement in customer service and experience, Al Dente is required to modify their existing service strategies or they should develop their strategies of managing their services. Various ways can be used by restaurant to develop new strategies. In the current scenario, restaurant is facing challenge in terms of maintaining their service quality and the poor feedback from customers regarding the quality of food and behavior of employees. Al Dente is required to measure and monitor the customer service and this would incorporate feedback from customers by identification of service gaps. Employees play a very crucial role in delivering service to employees and staffs of Al Dente are Al Dente not motivated enough and lacks experience (Radnor Bateman, 2016). Therefore, appropriate strategies should be taken for motivating and managing service providers. Effectiveness communication should be established among ground staffs and middle level managers and between other teams. Some of the strategies that can be used by organization for establishment of communication are conducting annual meetings, briefing by managers, video conferences, company newsletter, informal and regular discussion with the leaders. Employees should be involved in performance management. This would enable them to participate in the decision making process. Levels of employee discretion should be properly enabled and defined. There are three types of employee discretion that can be used by organization such as routine discretion, creative discretion and deviant discretion. Empowerment and discretion comes with many benefits such as it will assist employees in providing autonomy n their daily task, increasing confidence, self esteem and promoting a culture of management support. Mechanical organizational structure should be used in traditional teams for increasing efficiency (Gronroos, 2016). Employees should focus on dimensions of their core job by using motivational approach for servicing role design. Other strategy that can be used by Al Dente is the proposing the establishment of service quality and customer satisfaction relationship. This would comprise of proposition of two relationships. Customer satisfaction in hospitality industry is affected by service quality. One of the key operational variable of satisfying is customer service (Reason et al., 2015). Overall perception of service of organization is service quality. Therefore, organization should formulate the above strategies for improving the standard of service quality and increase satisfaction of customers. Conclusion: From the analysis of the given case of hypothetical company, Al Dente, it can be inferred that operations of service and strategies adopted by management is not appropriate for increasing customer satisfactions. Application of service quality model on the operations of restaurant business depicts that the service is not reliable enough and they lack adequate infrastructural facilities. Poor service quality is attributable to many factors associated with the management strategies such as recruitment process and empowerment program of employees. Employees feedback provides with inexperienced ground floor staffs and customers complained about poor quality of foods and higher price. The developed strategies for establishment of relationship between customer satisfaction relationship and service quality will help in addressing the challenges that are faced by organization in the current scenario. 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